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Founded in 1985, our company manufactures and sells a wide range of products, including somen noodles, udon, soba, and pasta — both as individual items and in gift sets — at our own factory on Shodoshima Island, floating in the Seto Inland Sea.
Led by certified hand-stretched noodle craftsmen of the highest grade, we preserve and utilize the traditional hand-stretched noodle-making method that has been passed down for nearly 400 years.